We cater events of all scales, with minimums depending on the season:
— High season: from 30 guests and 30,000 THB
— Low season: from 20 guests and 20,000 THB
(smaller groups possible on request)
We take care of everything so you can relax and enjoy your celebration.
— Delivery and setup on Samui: 1,000–3,000 THB
— Setup time: 1.5–3 hours, cleanup: 1–2 hours
— Venue requirements: electricity, water and a small service/kitchen area
Our catering menu includes 120+ dishes, crafted to suit any format — from light canapés to full buffet spreads and live grill. Categories include:
Spreads & Boards, Meat Starters, Seafood Starters, Veggie Starters, Salads, Soups, Hot Dishes, Grill & BBQ, Kids Menu, Desserts & Fruit.